Why You Eat What You Eat: The Science Behind Our Relationship with Food

大多数是psychology的, 小部分是neuroscience


Title: Why You Eat What You Eat: The Science Behind Our Relationship with Food
Authors: Rachel Herz
Edition: 1
Finished Date:
Rating: 3
Language: English
Genres: Neuroscience
Level: Entry
Publishers: W. W. Norton & Company
Publication Date: 2017-12-26
ISBN: 978-0393243314
Format: ePub
Pages: 368
Download: ePub